Guests will be impressed with the diverse range of dining options at Park Regis Singapore Hotel. Whatever your mood – you are sure to find something to satisfy your palate.


A World of Dining Options




Singapore-style Seafood
TungLok Seafood
Using only the freshest catch and ingredients in its extensive list of appetising local-style dishes, TungLok Seafood is a haven for seafood lovers looking to relish the unique taste of Singapore.
Meticulously prepared for your dining pleasure, perennial favourite include the must-have Chili Crab, Black Pepper Crab with Fresh Peppercorns and the original, award-winning Deep-fried Prawn with Wasabi-mayo Sauce.
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Quaint Sushi Bar
Douraku Sushi
Douraku Sushi is conceived as a quaint sushi bar which offers authentic Japanese selections.
Behind the sushi counter, our chefs trained in Japanese cuisine delicately execute their skills to bring diners their best with the freshest ingredients, along with modern Japanese cooking techniques.
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